There are a lot of ways you could spend the first day of 2014: relaxing, jump starting your new year’s resolution at the gym, beginning a new diet. But how about a little indulgence in a delish Bloody Mary? January 1st is in fact National Bloody Mary Day after all.
Good news is that Sacramento is jam packed with places that know how to make a good bloody. I’ve shared my love for the superb job that Pour House does on the beverage (theirs was even voted No. 1 in California in 2012) and a recent stop at Fox & Goose proved to me that their Bacon Bloody Mary is a sure fire choice.
We’d love to know: Where is your favorite spot in Sacramento for indulging in a good Bloody Mary?
If you feel like mixing up your own Bloody Mary at home, Sobieski Vodka provided us with the simple recipe below. Cheers to the New Year!
Classic Bloody Mary
1 ½ oz. Sobieski Vodka
3 oz. tomato juice
½ oz. lemon juice
Dash of Worcestershire sauce
Dash of Tabasco and horseradish
Salt & pepper
Celery stalk for garnish
Combine all ingredients in a tall glass and garnish with celery stick.
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